Zaatar is Levantine herbal blend, made from sumac, fried sesame seeds, and dried oregano. It is usually served with olive oil and can be eaten with Manakeesh, a breakfast pie native to the Levant Region. Zaatar can also be used as spice added to your hummus, fatoush, and other dishes. Get your jar today and make sure to check out the QR code for a special recipe.
Zaatar
- 100% natural
- No artificial flavors or preservatives
- Glass jar
- Hand picked
- Eco friendly and curelty free packaging products
Za'atar is a popular spice blend used in Middle Eastern and Mediterranean cuisine. It is made from a combination of dried herbs, sesame seeds, and sumac. Some of the potential benefits of za'atar include:
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Digestive health: Some of the herbs used in za'atar, such as thyme, have been traditionally used as a digestive aid, and may help to relieve indigestion, bloating, and stomach cramps.
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Anti-inflammatory properties: Za'atar contains herbs that have anti-inflammatory properties, which can help to reduce inflammation in the body and may be helpful for conditions such as arthritis.
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Respiratory health: The thyme and other herbs in za'atar may have beneficial effects on respiratory health, including reducing symptoms of coughs, colds, and bronchitis.
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Antioxidant properties: Za'atar is high in antioxidants, which can help to protect the body from oxidative stress and may reduce the risk of chronic diseases such as cancer and heart disease.
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Cognitive function: Some studies have suggested that thyme, a key ingredient in za'atar, may have beneficial effects on cognitive function and memory.
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Immune system support: Some of the herbs in za'atar, such as oregano, have antimicrobial properties and may help to support the immune system.
It is important to note that more research is needed to fully understand the potential benefits of za'atar and its effects on different individuals. As with any herbal supplement, it is important to consult with a healthcare professional before using za'atar for medicinal purposes.
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